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La experiencia perfecta, dentro y fuera del local

 

Benjamín Calleja, CEO de Livit, ofrece claves internacionales en las estrategias a seguir para salir reforzado como marca de la crisis del Covid-19 en la cuarta sesión de #Restaurando2020, el ciclo de debates virtuales sobre gestión hostelera en tiempos de coronavirus. Una iniciativa impulsada por Cheerfy y Restauración News.

 

Categories:Video
Tags:Guest Experience, Connectivity, Internet of things, Design, Drinks, Food
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