Speaking under the category about the Restaurant of the Future and specifically about Restaurant Concepts for Unique Guest Experience, our VP of Business Development, Paul Webster was one of the guest speakers at the invitation of RATIONAL AG for the inaugural Hotel & Marine Expert Summit exploring operational efficiency and resource optimization to increase the profitability of restaurants. That is only part of the equation for success so we explored how to design an outstanding guest experience by uncovering insights and developing a sound strategy.
RATIONAL AG are innovative solutions providers. Their priority is to satisfy their customers. This vision has transformed RATIONAL into a global market and technology leader. As such, 140 million dishes are prepared daily around the world in RATIONAL units.
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